Death Spiral Chilli Seeds
Produced using 100% renewable energy!
The Death Spiral chilli is a super-hot pepper originating from the UK, developed by grower Terry Smith, known for its wrinkled, twisted appearance and intense heat. It's a hybrid of the Dorset Naga and 7 Pot pepper and is a variant of the Naga Bubblegum. Its Scoville Heat Units can exceed 1.3 million, with some even reaching 2 million. The peppers ripen from light green to peach, then orange, and finally red, exhibiting a unique spiral pattern on the skin.
Note that this is a hybrid created by chilli enthusiasts. And as with many new hybrids, there is a chance that the strain isn't fully stable. So there is a chance you may end up with a plant that is a bit different from the original. But this is the exciting part of growing new weird and wonderful varieties that the chilli breeding community produces.
Heat level: Approx. 1,300,000 SHUs. Learn about Scoville Heat Units (SHUs) here.
Harvest: Harvest at anytime when the fruits have matured. Develops more fruity flavours when ripe.
Size: In pots or in the ground. Minimum pot size is 2 litres.
Capsicum chinense
Information
Average contents 10 seeds.
Growers Guide
Please find our chilli growing instructions here. Note: not for commercial crop production
Storage
Store in a cool, dry place.
Death Spiral Chilli Seeds
Produced using 100% renewable energy!
The Death Spiral chilli is a super-hot pepper originating from the UK, developed by grower Terry Smith, known for its wrinkled, twisted appearance and intense heat. It's a hybrid of the Dorset Naga and 7 Pot pepper and is a variant of the Naga Bubblegum. Its Scoville Heat Units can exceed 1.3 million, with some even reaching 2 million. The peppers ripen from light green to peach, then orange, and finally red, exhibiting a unique spiral pattern on the skin.
Note that this is a hybrid created by chilli enthusiasts. And as with many new hybrids, there is a chance that the strain isn't fully stable. So there is a chance you may end up with a plant that is a bit different from the original. But this is the exciting part of growing new weird and wonderful varieties that the chilli breeding community produces.
Heat level: Approx. 1,300,000 SHUs. Learn about Scoville Heat Units (SHUs) here.
Harvest: Harvest at anytime when the fruits have matured. Develops more fruity flavours when ripe.
Size: In pots or in the ground. Minimum pot size is 2 litres.
Capsicum chinense
Information
Average contents 10 seeds.
Growers Guide
Please find our chilli growing instructions here. Note: not for commercial crop production
Storage
Store in a cool, dry place.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Produced using 100% renewable energy!
The Death Spiral chilli is a super-hot pepper originating from the UK, developed by grower Terry Smith, known for its wrinkled, twisted appearance and intense heat. It's a hybrid of the Dorset Naga and 7 Pot pepper and is a variant of the Naga Bubblegum. Its Scoville Heat Units can exceed 1.3 million, with some even reaching 2 million. The peppers ripen from light green to peach, then orange, and finally red, exhibiting a unique spiral pattern on the skin.
Note that this is a hybrid created by chilli enthusiasts. And as with many new hybrids, there is a chance that the strain isn't fully stable. So there is a chance you may end up with a plant that is a bit different from the original. But this is the exciting part of growing new weird and wonderful varieties that the chilli breeding community produces.
Heat level: Approx. 1,300,000 SHUs. Learn about Scoville Heat Units (SHUs) here.
Harvest: Harvest at anytime when the fruits have matured. Develops more fruity flavours when ripe.
Size: In pots or in the ground. Minimum pot size is 2 litres.
Capsicum chinense
Information
Average contents 10 seeds.
Growers Guide
Please find our chilli growing instructions here. Note: not for commercial crop production
Storage
Store in a cool, dry place.
